Zydeco's Service List

Main Menu

• For Starters

  • Bayou Rolls

    A golden fried roll stuffed with a blend of crawfish, crabmeat & shrimp served with our own Zydeco sauce

  • Charbroiled Oysters*

    1/2 dozen or dozen . Louisiana's finest! Grilled with Zydeco's own blend of spices, butter sauce and sprinkled with fresh cheese

  • Raw Oysters* - 1/2 dozen or dozen

  • Swamp Dip

    Fresh spinach paired with our own blend of cheeses and seasoned just right! Served with tortilla chips

  • Fried Mushrooms

    Lightly battered golden fried mushrooms, a longtime favorite. Served with Zydeco sauce or Ranch

  • Lump Crab Cakes (2)

    New Orleans Style lump crab cakes pan fried to perfection

  • Crab Meat Augratin

    A delicate creamy lump crabmeat mixture topped with mixed cheese

  • Fried Pickles

    Crispy fried dill chips.A Southern Favorite!

  • Homemade Onion Rings

    Hand cut onion rings fried and seasoned just right!

  • Fried Crawfish Tails

    A generous portion of a south Louisiana favorite. Served with our Swamp sauce

  • Zydeco Sampler

    Pick your 3 (three) favorites! Bayou Rolls, Mardi Gras Rolls, Swamp dip, Crawfish Tails and Fried Mushrooms

  • New Orleans Style BBQ Shrimp

    Dozen large shrimp sautéed in our blend of butter and spices served with bread for dipping

• Soups and Fresh Salads

  Dressings: Ranch, Blue Cheese, Italian, Balsamic Vinaigrette, Oil & Vinegar, Honey Mustard, French, Thousand Island and Caesar

  • Zydeco Gumbo - Cup or Bowl

    A spicy Creole gumbo with a blend of Shrimp, Andouille and crabmeat

  • Zydeco Corn & Crawfish Bisque - Cup or Bowl

    A creamy blend of south Louisiana crawfish and golden sweet corn

  • Chicken & Andouille Gumbo - Cup or Bowl

  • Ceasar Salad

    Freshly chopped hearts of Romaine dusted with shredded parmesan and croutons served with our Ceasar dressing

  • House Salads

    Crisp mixed greens, topped with tomatoes, Monterey jack and cheddar cheese and croutons with your choice of the following: Fried Crawfish Tails, Fried Shrimp, *Grilled Chicken or Grilled Shrimp (Blackened with our own herbs and spices for an extra $1)

  • Tuna or Salmon Ceasar Salad

    Tuna or Salmon over freshly chopped hearts of Romaine dusted with shredded parmesan and croutons served with our Ceasar dressing

  • Zydeco Seafood Salad

    No dressing required for this one! Italian olive salad, boiled shrimp, boiled crawfish, lump crabmeat, boiled egg, tomatoes all on top of crisp mixed greens

  • Lump crabmeat spinach salad

    Baby spinach, strawberries, Lump crab meat and mushrooms served with a Raspberry vinaigrette

  • Chef Salad

    A mix of boiled eggs, ham, turkey, bacon bits, and croutons served over mixed greens, tomatoes, Monterey Jack and cheddar cheese

  • Blackened Tuna Salad

    Ahi tuna steak seasoned with our special blend of herbs and spices served over mixed greens, tomatoes, Monterey Jack and cheddar cheese

• Po'Boys & Sandwiches

  All sandwiches are dressed with mayonnaise, tomatoes, lettuce and pickles. Add fries for $1.50

  • Alligator Sausage

  • Shrimp

  • Catfish

  • Oyster

  • Soft Shell Crab

  • Roast Beef

  • Hot Sausage Po'Boy

  • Club Sandwich (on toast)

  • 1/2 Po'Boy and cup of Soup

    PoBoys available: Alligator, shrimp, Oyster, Soft Shell, Catfish, Hot Sausage and Roast Beef

  • Big Easy Chicken Sandwich*

    Grilled chicken breast smothered in onions and Provolone served on a sesame seed bun

  • Zydeco Burger*

    Grilled onions, Swiss and American cheese. Available on a bun or as a Po'Boy

  • Cheeseburger*

    Available on a bun or as a Po'Boy

  • Hamburger*

    Available on a bun or as a Po'Boy

  • Cajun Pressed Sandwich

    Roasted pork, ham, Swiss cheese, mustard and pickles served on pressed French bread with your choice of potato salad or fries. Half or Whole

• Pastas

  All pastas are served with a side salad and bread

  • Blackened Tuna Pasta

    Ahi Tuna blackened with our own herbs and spices and covered with a crawfish cream sauce served over pasta

  • Crab Cake Pasta

    Pasta covered with Cajun cream sauce topped with crab cakes and crab meat

  • Pasta Pontchartrain

    Fried oysters and fried shrimp covered in a Cajun cream sauce served over pasta. Add a Soft Shell crab $2

  • Seafood Pasta

    Your choice of any two (2) of the following: tossed in a Cajun cream sauce served over pasta. Crawfish, shrimp or crabmeat. OR ALL three

  • Blackened Chicken Pasta*

    Blackened chickened covered in a Cajun cream sauce served over pasta

• Entrees

  • Shrimp Platter

    Large shrimp lightly dusted in Zydeco's special batter and fried to a golden perfection. Served with salad, bread and your choice of one side

  • Catfish Platter

    A generous portion of hand battered catfish fried to a crisp perfection. Served with salad, bread and your choice of one side

  • Oyster Platter

    A generous portion of freshly shucked fried Louisiana oysters. Served with salad, bread and your choice of one side

  • Soft Shell Platter

    Three (3) soft shells battered and deep fried to a golden brown. Served with salad, bread and your choice of one side

  • Frog Leg Platter

    These fried frog legs are sure to make you hop! . Served with salad, bread and your choice of one side

  • Zydeco Combo Platter

    Two (2) soft shells and a generous portion of shrimp, catfish and oysters. Served with salad, bread and your choice of one side

  • Jumbo Combo Platter

    Two (2) soft shells, two (2) stuffed crabs, and a generous portion of shrimp, catfish and oysters..perfect to share between two people! Served with salad, bread and your choice of two (2) sides

• Straight from the Grill

  • Bourbon Street Salmon

    Grilled to perfection salmon, topped with BBQ shrimp, Served with salad, and your choice of one side

  • 14oz Rib Eye*

    Aged 21 days and marbled just right, hand cut and grilled to order. Served with salad, and your choice of one side. Bourbon Street your Steak for $3.50

  • 8oz Filet*

    8oz filet butterflied and topped with garlic butter, Served with salad, and your choice of one side. Bourbon Street your Steak for $3.50

  • Blackened Redfish Orleans

    Blackened Redfish served over a bed of jambalaya, topped with a crawfish sauce

  • Seafood Buffet

    Market price

• Sides

  • Sweet potato fries

  • Potato Salad

  • French Fries

  • Dirty Rice

  • Vegetables

  • Baked Potato

  • Jambalaya

• From the Boil Pot

  The following items are seasonal: Please ask your Server for availability and pricing

  • Dungeness Crabs

  • Blue Crabs

  • Snow Crabs

  • Boiled Shrimp

  • Boiled Crawfish

  • Potatoes, Ear of Corn, Mushrooms, Sausage

• Kids menu (12 and under)

  The following Kid's plates are served with fries and a drink. Seafood Buffet (8-12 yrs old)-ask your server. Drinks are additional charge Kids 7 and under Seafood Buffet ask your server. Drinks are additional charge

  • Hamburger*

  • Cheeseburger*

  • Shrimp Plate

  • Grilled Cheese

  • Catfish Plate

  • Chicken Strip Plate

• Lunch Specials

  Take out Is Available

  • Monday

    Red Beans & Rice w/Fried shrimp, salad and bread

  • Tuesday

    Hamburger Steak w/mashed potatoes, green beans and bread

  • Wednesday

    White beans and rice w/fried catfish, salad and bread

  • Thursday

    Crawfish Etouffee w/ fried catfish, salad and bread

  • Friday

    Jambalaya w/ fried catfish, corn and bread

• Beer

  It's like Mardi Gras for your taste buds!

  • Budweiser

  • Bud Light

  • Miller Lite

  • Corona

  • Coors Light

  • Michelob Ultra

  • Heineken

  • Abita Amber

• White Wines

  • Sycamore Lane Chardonnay

  • Danzante Pinot Grigio

  • Beringer White Zinfandel

  • Reisling

  • Barefoot Assortment

• Red Wines

  • Sycamore Lane Merlot

  • Beringer Merlot

  • Sycamore Lane Cabernet

  • Beringer Pinot Noir

  • Barefoot Assortment

• Specialty Cocktails

  • Gator Bite

    Zydeco's secret to the margarita! Beware of the Bite!

  • Mardi Gras Mojito

    Bacardi "O", sweet & sour mix, sprite, lime wedge, mint leaves

  • Sex on the Bayou

    Southern Comfort, peach schnapps, cranberry, OJ

  • Voodoo Doll

    Grey Goose Vodka, raspberry liqueur, cranberry, OJ

  • Bacardi Peach Tea

    Bacardi Peach Red and sweet tea

  • St. Charles Collins

    Bombay Sapphire, lemon, simple syrup, club soda

  • Bloody Masquerade

    Absolut, bloody mary mix, served with olives and spicy bean

  • Zydeco Punch

    Malibu rum, Banana Liqueur, grenadine, OJ, cranberry, pineapple juice

  • Mississippi Mudslide

    Absolut, Kahlua, Bailey's

  • Swamp Juice

    Absolut Vodka, OJ

  • Louisiana Lemonade

    Jack Daniels, sweet & sour. Splash of sprite

  • Cafe' Dumonde

    Absolut Vanilia, coffee liqueur, cream

  • Bourbon Street Mint Julep

    Woodford Reserve, sugar, mint leaves, splash of water

  • Rajun Cajun

    Triple sec, Jager, Southern Comfort, grenadine, pineapple juice

• Martinis

  • Big Easy Martini

    Absolut Raspberri, peach liqueur, sprite, sweet & sour, sugar rim, garnished with a lime

  • The Zydeco Classic

    Level & Dry Vermouth

  • The French Quarter Martini

    Absolut Vanilia, Chambord, pineapple juice

  • Zydeco's Cosmopolitan

    Absolut Citron, triple sec, lime juice, cranberry

  • Lemon Drop

    Absolut Citron, sugar, freshly squeezed lemon wedges

  • Appletini

    Absolut, apple liqueur, splash of sweet & sour

  • Cajun Martini

    Grey Goose, vermouth, garnished with a spicy bean

Catering Menu

• 4 Course Meal Packages

  Event space rented for 3 hours. All 3 Packages Include

  • Caesar Salad

  • Choice of Bisque or Gumbo

  • Choice of Desserts

  • Soft Drink or Tea

• Package A

  $25 per person Your choice of 2 of the 3 Entrées listed

  • Grilled Tilapia served with mixed veggies

  • Grilled Chicken Breast

    with Feta and Tomato topping served with veggies

  • Marinated grilled Flank Steak

    served with a baked potato and mixed veggies

• Package B

  $30 per person Your choice of 2 of the 3 Entrées listed

  • Chicken Parmesan

    served over pasta, to include garlic bread

  • Creole Eggplant pasta

    with Crawfish Sauce

  • 14 oz. Ribeye

    served with a baked potato and mixed veggies

• Package C

  $35 per person Your choice of 2 of the 3 Entrées listed

  • Barbecue Shrimp pasta

    served w/garlic bread

  • Blackened Redfish

    served with Brabant potatoes and mixed veggies

  • Filet Mignon

    served with a baked potato and mixed veggies

• 2 Hour Buffet Package

  • Buffet Table A

    Jambalaya, Finger Sandwiches, Vegetable Tray, Caesar Salad, BBQ Meatballs, Chicken Wings, Chips & Salsa, Choice of Dessert, Soft Drinks & Tea

    per person

    $20.00

  • Buffet Table B

    Jambalaya, Cheese Tray, Caesar Salad, Spinach Dip and Chips, Fruit Tray, Corn and Crawfish Bisque, Dinner Rolls, Choice of Dessert, Soft Drinks & Tea

    per person

    $25.00

  • Fruit and Salad Buffet

    Fruit Tray, Cheese Tray, Vegetable Tray, Caesar Salad, Dinner Rolls, Soft Drinks & Tea

    per person

    $15.50

  • Fried Seafood Buffet

    Fried Shrimp, Fried Catfish, Stuffed Crabs, Seafood Gumbo, Shrimp Dip, Cole Slaw, Potato Salad, Dinner Rolls, Choice of Dessert, Soft Drinks & Tea

    per person

    $30.00

• Carving Station

  Not included in Packages, Pricing includes Chef to Carve

  • Prime Rib

    $250.00

  • Top Round Roast

    $200.00

  • Ham

    $150.00

• A La Carte Items

  • Fried Mushrooms (50 Pieces)

    $40.00

  • Corn & Crawfish Bisque (Gallon)

    $60.00

  • Shrimp, Crab & Andouille Gumbo(Gallon)

    $60.00

  • Assorted Cheese Tray

    $55.00

  • Vegetable Platter with Dip

    $40.00

  • Fresh Fruit Medley (Tray)

    $50.00

  • Garden Salad (Large Bowl)

    $45.00

  • Caesar Salad (Large Bowl)

    $40.00

  • Meatballs in BBQ Sauce (100 Pieces)

    $40.00

  • Jalapeño Hushpuppies (50 Pieces)

    $35.00

  • Chicken Wings (50 Pieces)

    $50.00

  • Fresh Cole Slaw (Bowl) Feeds 20

    $25.00

  • Baked Beans (Bowl) Feeds 20

    $25.00

  • Potato Salad (Bowl) Feeds 20

    $25.00

  • Fried Bacon Wrapped Shrimp (1Dozen)

    $9.50

  • Finger Sandwiches (100 Pieces)

    $55.00

  • Mini Muffuletta Sandwiches

    $60.00

  • Chicken, Shrimp & Sausage Jambalaya (Pan)

    $80.00

  • Traditional Meat Lasagna (Pan)

    $85.00

  • Seafood Pasta (Pan)

    $100.00

  • Macaroni & Cheese (Pan)

    $50.00

  • Hamburger Steaks & Potatoes (Feeds 20)

    $70.00

  • Beef & Vegetable Stew with Rice

    $90.00

  • Creole Style Red Beans & Rice (Pan)

    $65.00

  • Baby Back Ribs (8 Racks)

    $160.00

  • BBQ Pulled Pork w/Sandwich Rools (Pan)

    $70.00

• Desserts

  • Bread Pudding with Sauce (Pan)

    $60.00

  • Homemade Cookies (1 Dozen)

    $10.00

  • Brownies (1 Dozen)

    $12.00

  • Cheesecake - Per Cake

    $20.00

  • Pecan Pie (Per Pie)

    $25.00

  • Creme Brulee (1 Dozen)

    $36.00

• Catered Packages

  • Package A

    Includes all choices, Domestic Beer, House Wine & Call Liquor

    per person

    $25.00

  • Package B

    Includes all choices, Domestic Beer, House Wine & Well Liquor

    per person

    $20.00

  • Package C

    Domestic Beer & House Wine

    per person

    $15.00

To Go Menu

• Appetizer's

  • Bayou Rolls

    A golden fried roll stuffed with a New Orleans inspired blend of crawfish, crabmeat & shrimp served with our own Zydeco sauce

  • Swamp Dip

    Fresh spinach paired with our own blend of cheeses and seasoned just right! Served with tortilla chips

  • Mardi Gras Rolls

    A golden fried roll stuffed with chopped crawfish tails and a tangy blend of cheddar, Monterey jack and ricotta cheeses

  • Crawfish Cakes (2)

    Fried to a golden perfection, covered with a creamy crawfish sauce

  • Cajun Hot wings

    dz wings nice and spicy served with ranch or bleu cheese dressing

  • Cheese sticks

    cheese sticks served with marinara sauce

  • Crabmeat Augratin

    delicious jumbo lump crab meat in a creamy sauce served with dipping bread

  • Fried Mushrooms

    fried deliciously and served with ranch dressing

  • Fried Pickles

    a Louisiana favorite

  • Stuffed Jalapenos

    jalapenos stuffed with cheddar cheese

  • Onion Mum

    fried golden brown and served with our own swamp sauce

  • Crab Cakes (2)

    Crispy battered delicious crab cakes. A south Louisiana favorite covered with a creamy crabmeat sauce

  • Fried Crawfish Tails

    A generous portion of a south Louisiana favorite. Served with our Swamp sauce

  • Zydeco Sampler

    Pick your 3 (three) favorites! Bayou Rolls, Mardi Gras Rolls, Swamp dip, Crawfish Tails and Fried Mushrooms

• Soups and Salads

  Dressings: Ranch, Blue Cheese, Italian, Balsamic Vinaigrette, Honey Mustard, Thousand Island and Caesar

  • Zydeco Gumbo

    A spicy Creole gumbo with Shrimp, Andouille and crabmeat

  • Zydeco Corn & Crawfish Bisque

    A creamy blend of south Louisiana crawfish and golden sweet corn

  • Fried Crawfish Tail Salad

  • Blackened Tuna Salad

  • Fried Shrimp Salad

  • Fried Chicken Salad

  • Grilled Chicken Salad

    Blackened with our own herbs and spices for an extra $1

  • Lump crabmeat spinach salad

    served with raspberry vinaigrette

  • Grilled Shrimp Salad

  • Chef Salad

  • Caesar Salad

    Add Shrimp or Chicken for $3.50

• Lagniappe

  Cajun French meaning "a little something extra"

  • Sweet potato fries

  • Hush Puppies

  • Potato Salad

  • French Fries

  • Corn Nuggets

    battered and deep fried sweet corn bites

  • Home-made Onion Rings

    crispy battered and fried to perfection

  • Fried Okra

    the southern favorite

  • Dirty Rice

• Po'Boys & Sandwiches

  All sandwiches are dressed with mayonnaise, tomatoes, lettuce and pickles. Add fries for $1.50

  • Shrimp

  • Catfish

  • Oyster

  • Soft Shell Crab

  • Roast Beef

  • Hot Sausage

  • Big Easy Chicken Sandwich

    Grilled chicken breast smothered in onions and Provolone served on a sesame seed bun

  • Zydeco Burger

    Grilled onions, Swiss and American cheese Served as a Po'Boy

  • Cheeseburger

    Served as a Po'Boy

  • Hamburger

    Served as a Po'Boy

  • 1/2 Po'Boy) and cup of Soup

    your choice of shrimp, catfish, oyster, roast beef or hamburger

  • Cajun Pressed Sandwich

    Roasted pork, ham, Swiss cheese, mustard and pickles served on pressed French bread with your choice of potato salad or fries

• Pastas

  All pastas are served with salad and bread

  • Mardi Gras Pasta

    Penne Pasta and vegetable medley tossed in a Cajun cream sauce

  • Blackened Tuna Pasta

    Ahi Tuna blackened with our own herbs and spices and covered with a crawfish cream sauce served over pasta

  • Crawfish and Crabmeat Pasta

    crawfish & crabmeat covered in a Cajun cream sauce served over pasta

  • Crab Cake Pasta

    pasta covered with Cajun cream sauce topped with crab cakes and crab meat

  • Shrimp and Crabmeat Pasta

    shrimp & crabmeat covered in a Cajun cream sauce served over pasta

  • Combo Pasta

    crawfish, shrimp & crabmeat covered in a Cajun cream sauce served over pasta

  • Blackened Chicken Pasta

    Blackened chickened covered in a Cajun cream sauce served over pasta

  • Shrimp and crawfish Pasts

    shrimp & crawfish covered in a Cajun cream sauce served over pasta

  • Pasta Pontchartrain

    fried oysters and shrimp covered in a Cajun cream sauce served over pasta. Or all three - fried oysters, fried shrimp and a fried soft-shell covered in a Cajun cream sauce served over pasta

• Entree's

  • Shrimp Platter

    - large shrimp lightly dusted in Zydeco's special batter and fried to a golden perfection served with salad, bread and your choice of baked potato, fries or dirty rice

  • Catfish Platter

    A generous portion of catfish battered and fried to a crisp perfection served with salad, bread and your choice of baked potato, fries or dirty rice

  • Oyster Platter

    A generous portion of freshly shucked fried Louisiana oysters served with salad, bread and your choice of baked potato, fries or dirty rice

  • Soft Shell Platter

    soft shells battered and deep fried to a golden brown. served with salad, bread and your choice of baked potato, fries or dirty rice

  • Zydeco Combo Platter

    soft shells and a generous portion of shrimp, catfish and oysters. served with salad, bread and your choice of baked potato, fries or dirty rice

  • 14 oz Rib eye

    Aged 21 days and marbled just right, hand cut and grilled to order. Served with salad, bread and your choice of baked potato, fries or dirty rice

  • Jumbo Combo platter for 2 (two)

    stuffed crabs, soft shells and a generous portion of shrimp, catfish and oysters. Served with salad, bread and your choice of baked potato, fries or dirty rice

  • Filet Mignon

    8oz. filet served with salad, a baked potato, fries or dirty rice

  • Snapper Orleans

    grilled snapper covered with a crawfish sauce served with jambalaya

  • Chicken Strip Platter

    Crispy chicken strips served with fries and honey mustard or swamp sauce

  • Cajun Quesadilla

    Shrimp and crawfish in a garlic herb grilled tortilla served with salsa and sour cream

• Try our Seafood Buffet!

  Kids Menu (12 and under) Kid's items are served with fries and a drink

  • Hamburger

  • Cheeseburger

  • Shrimp Plate

  • Chicken Strips

  • Catfish Plate

• Desserts

  • Cheesecake

  • Bread Pudding w/ Amaretto Sauce

  • Crème Brulee

  • Turtle Cheescake

  • Chocolate Mousse Cake

• Lunch Specials

  served M-F from 11:00 am - 3:00pm

  • Monday

    Red beans & rice w/fried shrimp, salad & bread

  • Tuesday

    Hamburger Steak w/mashed potatoes, green beans & bread

  • Wednesday

    White beans & rice w/ fried catfish, salad & bread

  • Thursday

    Crawfish Etouffee' with fried catfish, salad and bread

  • Friday

    Jambalaya w/ fried catfish, corn & bread